Thailand Egg Prices Hit Two-Year High Amid Supply Shortfall
Thai egg prices reached a two-year peak of 4 baht per egg, driven by reduced supplies and rising feed costs. Government intervention offers temporary relief, with prices expected to ease by October.
Egg Prices Climb on Farm Costs
Thailand's farm-gate price for mixed chicken eggs has reached 4 baht per egg, marking a two-year high. This new recommended price, up from 3.80 baht, became effective on Friday, announced by a network of layer farmer cooperatives. The price increase stems from reduced egg supplies and escalating animal feed costs.
Feed prices have risen from approximately 13 baht per kilogramme earlier this year to a current 14-16 baht per kilogramme.
Weather and Illness Affect Production
Fluctuating weather, including heat and rain, has significantly lowered egg production, according to Manoch Chootubtim, president of the Layer Farmers Association. Changing climate conditions also increase hens' vulnerability to illness, further reducing output. Farmers must provide nutritional supplements to maintain flock health during this period.
The Department of Internal Trade (DIT) projects daily egg production for August 2026 at 43.4 million, a 3% decrease from typical levels. In 2025, Thailand produced 43 million eggs daily, with 97% for domestic use.
Government Steps In, Outlook Positive
The DIT plans to sell 3.42 million eggs nationwide through its "Thai Chuay Thai" initiative from August 13-31. These eggs will be priced 10% below market rates. While the DIT states there is no egg shortage, production levels remain below standard. Manoch Chootubtim anticipates egg prices will fall in October.
This easing depends on improved weather conditions, which should boost hen productivity and lessen heat-related illness risks, allowing more eggs to enter the market.
Impact on Food Businesses
Restaurant operators may adjust by purchasing smaller, generally cheaper eggs, as suggested by Chanon Koetcharoen, president of the Restaurant Association. Street food fried egg prices, typically 10-15 baht each, are unlikely to change.
For Asian food businesses, this situation demonstrates how climate variability and rising agricultural input costs directly impact consumer staple prices. Supply chain managers should monitor weather forecasts and commodity markets for potential volatility affecting food costs into the fourth quarter.
This article is journalism, not investment advice; consult a licensed professional before making financial decisions. Market data is indicative, may be delayed, and should be verified with your broker or exchange before use.
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